What To Add To Canned Cream Of Mushroom Soup

35 Recipes that First with Cream of Mushroom Soup

Creamy and comforting, are what these recipes with foam of mushroom soup are. It's time to stock up; you'll want to make every recipe on this listing.

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Grandma's Chicken 'n' Dumpling Soup

I've enjoyed making this rich homemade chicken dumpling soup recipe for more than 40 years. Every time I serve this type of soup, I recollect my southern grandma, who was very special to me and was known as an outstanding cook. —Paulette Balda, Prophetstown, Illinois

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Alloy of the Bayou

My sister-in-law shared this recipe with me when I first moved to Louisiana. It's been handed down in my husband'southward family for generations. It's quick to ready, nutritious and beautiful. I've passed it on to my children, as well. —Ruby Williams, Bogalusa, Louisiana

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Dominicus Best Blimp Pork Chops

We're farmers and ranchers who dearest to cook in a Dutch oven. Dish up these chops from the oven, and laissez passer the salad, potatoes and steamed broccoli. —Lorraine Smith, Carpenter, Wyoming

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Church Supper Hot Dish

This recipe was in my female parent's church cookbook, and now it'southward in my church building cookbook! Patently is was too good to miss a generation. I oftentimes make this dish to take forth to potlucks...and it seems that if I don't, someone else will! Information technology's hearty and so tasty! —Norma Turner, Haslett, Michigan

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Creamy Chicken Thighs & Noodles

I love recipes that yous tin merely throw into the ho-hum cooker and let information technology do all the work. This easy chicken dinner is one of my favorites. —Christina Petri, Alexandria, Minnesota

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Buttermilk-Mushroom Pork Chops

I went through several variations before creating the pork chops my family considers perfect! I wanted something rich, delicious and tasty that was still relatively salubrious. This is a delicious Sunday dinner idea because y'all can pop information technology in the slow cooker in the morning and let it melt while yous are at church! I propose serving information technology with salad or grilled asparagus. —Kristin Rock, Little Elm, Texa

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Pizza in a Bowl

On busy days, information technology's a comfort to know that my family can sit to dinner minutes later on nosotros walk in the door. Double information technology to wow at a potluck. This recipe works in a tiresome cooker, too. —Virginia Krites, Cridersville, Ohio

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Slow-Cooked Turkey with Herbed Stuffing

I'yard all for turkey dinner, especially around the holidays. A whole turkey won't fit in my tedious cooker, then thank goodness for turkey breast. I cook it with my grandma's easy stuffing recipe for a happy meal that doesn't require whatsoever hard work. —Camille Beckstrand, Layton, Utah

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Turkey & Vegetable Pasta

This recipe freezes beautifully and is a wonderful way to use up leftover holiday turkey and vegetables. —Veronica McCann, Columbus, Ohio

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Mushroom & Herb Chicken

My easy skillet dish is a condolement food classic. Information technology's also delicious with rice instead of noodles. No 1 will guess they're eating salubrious with this one. —Betsy King, Duluth, Minnesota

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Crunchy Spinach Goulash

Our holidays would non be the same without this family tradition. My mother made it every Thanksgiving when I was growing upward; now I make it every Christmas too, and my children and grandchildren absolutely love it! We triple the recipe because the kids can't go plenty. —Sharon Scaletta, Johnstown, Pennsylvania

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Fontina Craven & Pasta Bake

Eat information technology tonight, or freeze it for later. This cheesy casserole is still crawly months later on you make it. —Taste of Domicile Test Kitchen

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Chicken & Mushroom Alfredo

Anybody in my family unit loves when I make this dinner...even my kids! What'due south great about this recipe is that you tin can add together vegetables you have on hand to make it heartier, such as corn, peas, or diced red bell pepper. —Monica Werner, Temecula, California

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Polish Casserole

When I first made this dish, my ii-twelvemonth-old liked it so much that he wanted information technology for every meal! You lot can use almost any pasta that will hold the sauce. —Crystal Bruns, Iliff, Colorado

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Spinach Pantry Souffle

Nosotros take e'er loved soufflés, but I got tired of making the white sauce for them. One day I substituted condensed soup for the white sauce, and we all thought information technology was corking. When we started watching our fat intake, I switched to the reduced-fat, reduced-sodium soup, reduced-fat cheese and just two egg yolks. —Diane Conrad, Due north Bend, Oregon

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Scalloped Potatoes & Ham

I adapted an oven recipe to cook itself while I'm abroad. Information technology'due south ready to serve when I get dwelling house, making information technology a existent winner in my book! —Joni Hilton, Rocklin, California

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Chicken & Cheese Noodle Bake

This is the recipe my daughters and I often brand for new parents when they come home from the infirmary. With its creamy spaghetti filling and melted cheese topping, this goulash holds a prissy cutting and comforts hungry tummies. —Fancheon Resler, Bluffton, Indiana

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Mexican Turkey Roll-Ups

This is the perfect recipe when you're hungry for a dish with Mexican flavor and want to employ turkey. These roll-ups are fun and so tasty, even kids like them. Information technology'south a different utilise for leftover turkey. —Marlene Muckenhirn, Delano, Minnesota

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Cajun Chicken Pasta Bake

My family loves pasta, then I decided to get in the kitchen and come up with my own chicken pasta bake. This recipe is quick and simple to make, and it tastes so good, they all go back for seconds. I serve it with a tossed salad and garlic breadstuff. —Kim Weishuhn, Pensacola, Florida

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Simply Delicious Roast Beef Sandwiches

Mushrooms add together a unlike touch to these comforting roast beefiness sandwiches. I like to pile the shredded beef high on Kaiser rolls.—Scott Powell, Phillipsburg, New Jersey

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Blackness Bean Spud au Gratin

The addition of blackness beans and vegetables adds hearty protein and fiber to this tasty side dish. For a southwestern twist, add a handful or two of chopped cooked ham or chorizo sausage and replace the peas with 1 loving cup of frozen, thawed corn. —Erin Chilcoat, Central Islip, New York

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Turkey Spaghetti Casserole

My mom made this creamy and comforting dish while I was growing up. Whenever I accept leftover chicken or turkey, I look forrad to making this simple still tasty meal. —Casandra Hetrick, Lindsey, Ohio

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Country Pork Chop Supper

It doesn't get much easier than this quick and hearty all-in-ane slow cooker meal. And it doesn't go much tastier, either! -Sandy Mullen of Gage, Oklahoma

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Stroganoff Sandwiches

This recipe is perfect for a game mean solar day, either at a tailgate political party or at home. I oftentimes make the meat mixture ahead of time and add the sour cream just earlier serving. — Susan Graham, Cherokee, IA

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Chicken Tortilla Broil

Mother oftentimes made this comforting chicken tortilla casserole when I was growing upwards. Our family would scrape the pan make clean. Chicken, cheese and zippy dark-green chiles are a mouthwatering mix.—Jerri Moror, Rio Rancho, New United mexican states

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Bulky Salary Chowder

Rave reviews are sure to follow when this creamy chowder appears on the table. Bacon makes information technology rich and hearty. It's a favorite with my whole family. —Nancy Schmidt, Heart, Colorado.

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Like shooting fish in a barrel Swedish Meatballs

This recipe relies on ingredients we always take on hand. While the tender homemade meatballs cook in the microwave, make your favorite noodles on the stovetop to become this saucy entree on the tabular array in minutes. —Sheryl Ludeman, Kenosha, Wisconsin

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Greenish Bean Casserole

This like shooting fish in a barrel dark-green bean casserole has always been one of my favorite dishes. You tin make information technology before any guests get in and refrigerate it until it's gear up to broil. —Anna Baker, Blaine, Washington

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Baked Spaghetti

Every time that I make this cheesy baked spaghetti, I go requests for the recipe. It puts a different spin on pasta and is great for any meal. The leftovers, if there are whatever, also freeze well for a quick dinner later in the week. —Ruth Koberna, Brecksville, Ohio

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Roast Beef and Gravy

This slow-cooker roast beef and gravy is unbelievably easy. On busy days, I put this main dish in the crock and forget about it. My family likes it with mashed potatoes and fruit salad. —Abby Metzger, Larchwood, Iowa

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Slow-Cooked Turkey Sandwiches

These sandwiches have been such a hit at role potlucks that I go on copies of the recipe in my desk to hand out. —Diane Twait Nelsen, Ringsted, Iowa

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Chicken and Swiss Stuffing Bake

I love to cook just but don't have much time. This goulash is both comforting and fast, which makes it my favorite kind of recipe. I serve information technology with a green salad. —Jena Coffey, Sunset Hills, Missouri

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Beefiness in Onion Gravy

I double this super recipe to feed our family of four and then I'm sure to have leftovers to send with my husband to work for tiffin. His co-workers tell him he's lucky to take someone who fixes him such special meals. It'due south our undercover that it's an piece of cake wearisome cooker dinner! —Denise Albers, Freeburg, Illinois

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Meat Shell Tater Pie

Guests always annotate on the presentation and season of this delightfully different dish. —Julie Sterchi, Flora, Illinois

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Chili Queso Dip

I've had this recipe for more than 42 years and accept updated it from fourth dimension to time. This is an piece of cake party favorite, and everyone loves the taquito dippers. —Joan Hallford, N Richland Hills, Texas

Originally Published: December 07, 2018

What To Add To Canned Cream Of Mushroom Soup,

Source: https://www.tasteofhome.com/collection/recipes-with-cream-of-mushroom-soup/

Posted by: rubioalwass.blogspot.com

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